Wednesday, December 10, 2014


I have not been cooking much at home. We have had some stuff going on that has necessitated lots of eating out. However, I need to get back to cooking at home. That is probably what both my waistline and my wallet need. Here is the plan for things to cook the next few days:

Root Veggie Roast: Potatoes, Carrots, Yams w. Spices
Mexican Rice and Beans
Pumpkin Ice-cream (I bought a new icecream maker)
Barley-Lentil Slow Cooker Soup
Salad w. Cheese Blend and Apples
Guacamole w. Chips
Green Bean Casserole
Baked Acorn Squash stuffed with Bulghur and spices.


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